Belcolade Ganache

Ready-to-use dark ganache with 41% chocolate.

  • Ready-to-use ganache, straight from the pail
  • Made with real Belgian Chocolate
  • To be applied at 35-40°C
  • Freeze/thaw stable
  • Shelf life 9 months after opening
  • Store at cool temperature (up to 25°C max)

Customer advantages

  • Claim real Belgian chocolate
  • RTU straight from the pail
  • No buying of seperate ingredients
  • Easy to store
  • Versatile: Can be used in all sorts of different applications: coating mousse cakes, cream cakes, choux pastry, pies, donuts, and filling of layer cakes...
  • Longer shelf life compared to scratch recipe

Consumer advantages

  • Refined chocolate flavour of real
  • Belgian Chocolate
  • Smooth rich texture
  • Appealing looking pastries

View full description

Ready-to-use dark ganache with 41% chocolate.

  • Ready-to-use ganache, straight from the pail
  • Made with real Belgian Chocolate
  • To be applied at 35-40°C
  • Freeze/thaw stable
  • Shelf life 9 months after opening
  • Store at cool temperature (up to 25°C max)

Customer advantages

  • Claim real Belgian chocolate
  • RTU straight from the pail
  • No buying of seperate ingredients
  • Easy to store
  • Versatile: Can be used in all sorts of different applications: coating mousse cakes, cream cakes, choux pastry, pies, donuts, and filling of layer cakes...
  • Longer shelf life compared to scratch recipe

Consumer advantages

  • Refined chocolate flavour of real
  • Belgian Chocolate
  • Smooth rich texture
  • Appealing looking pastries

View full description

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