A compound chocolate with a profile that is similar to real chocolate icing, to be used as decoration cream. Can be used in a great variety of applications.
Cake mix that allows you to prepare traditional and trendy layer cakes. From Swiss Rolls to snack cakes and many others. It has unique characteristics: a rich taste with a light, aerated texture and optimal volume.
Authentic caramel filling for the finishing of cake, cake and other pastries.